Gallbladder Surgery
Gallbladder surgery, also known as cholecystectomy, is a common surgical procedure aimed at removing the gallbladder, a small organ located beneath the liver. The gallbladder stores bile produced by the liver and releases it into the small intestine to aid in digestion. Gallbladder surgery is typically recommended for individuals experiencing symptoms such as gallstones, gallbladder inflammation (cholecystitis), or complications such as blockage of the bile ducts. The most common type of gallbladder surgery is laparoscopic cholecystectomy, where several small incisions are made in the abdomen, and a laparoscope (a thin, flexible tube with a camera) is inserted to guide the surgical instruments in removing the gallbladder. In some cases, open cholecystectomy, a more traditional surgical approach involving a larger incision, may be necessary. Gallbladder surgery is usually performed under general anesthesia, and most patients can go home the same day or after a short hospital stay. While gallbladder removal typically relieves symptoms and does not affect digestion significantly, some individuals may experience changes in bowel habits or dietary tolerance. It's essential to discuss the risks and benefits of gallbladder surgery with a healthcare provider to determine the most appropriate treatment approach for each individual's specific condition.
